Juicy red fruit flavors are framed by elegant toasty oak nuances that evolve into a velvety, silky texture on the palate.

To listen to James The Wine Guy talk about our 2019 Pinot Noir click here.

Aromas of ripe blackberry, jammy boysenberry and hints of black pepper. On the palate, flavors of dried dark plum, warm caramel and spice. 

Classic varietal aromas and flavors spill out of this medium-bodied wine: black cherry, black olive and a hint of bell pepper.

Alluring aromas of ripe boysenberry, light caramel and roasted pine nuts. On the palate flavors of raspberry, toasted marshmallow and hints of vanilla tempt the taste buds (39% Merlot/29% Cabernet Sauvignon/16% Petite Sirah/16% Zinfandel). For those of you that were fans of our  previous Hybrid Red blend, this one is for you!

Treat yourself to a box of decadent dark chocolate drops from the San Francisco Chocolate Company!