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Girasole Vineyards (pronounced jeer-uh-so-lay) wines are made from certified organic grapes grown on the rolling bench lands of Redwood Valley in the Mendocino appellation of Northern California. All of the grapes that go into our wines are estate grown and hand-picked from family owned and operated vineyards that date back to the 1950’s. In addition to our organic certification, Girasole wines are also vegan friendly and are grown in GMO-free Mendocino County.
*Our new 2020 Girasole Vineyards Pinot Blanc is now available! Click here to read more about this lovely new wine that has already garnered 96 points and Double Gold from Sunset Magazine
*Introducing the release of "Charlie's Blend"! Click here to learn more about this brand new release that pays tribute to our founder and patriarch, Charlie Barra.
*Click here to watch Girasole Vineyards/BARRA of Mendocino winemaker Randy Meyer chat with the iconic Jean Charles Boisset about making wine the organic way