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World Wine Championships

October 03, 2007

The panel of judges for the World Wine Championships awarded the 2006 Pinot Noir a Silver  and "Highly Recommended" this October in Chicago. 

"Deep ruby with a blue gray edge. Mud, black cherry, and delicate spice aromas. A soft, supple entry leads to a dry-yet-fruity medium body of crushed blackberries and strawberries, clay, and mild cigar box notes. Finishes with a crisp and refreshing mineral accented toasted cedar fade. A nice and even pinot for sipping or serve with turkey dark meat." Visit http://www.tastings.com/scout_wine.lasso?id=182208

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